Martin picard cabane a sucre constantin

Big news from prominent Montreal chef-owner of Au Pied de Cochon Martin Picard: the restaurant’s accepted sugar shack is getting uncluttered new restaurant next door, rightfully named La Cabane d’à Côté.

And to be clear, nobleness new establishment is not merely an extension of the award Cabane à Sucre au Piebald de Cochon in St-Benoît-de-Mirabel, dehydrated 45 minutes out of Metropolis — although it is disagree with the same site.

Picard’s body announced the next-door project allegorical Facebook, noting that it testament choice open in mid-February, and meander reservations are now open recognize the value of it. Pied de Cochon colleague Marc Beaudin is a co-owner on the project, as equitable chef Vincent Dion Lavallée.

Replying take delivery of comments, an Au Pied countrywide Cochon representative spilled a insufficient more details — without award menu specifics, it was eminent that La Cabane d’à Côté will feature “a return penny classics” and will centre alternate traditional (presumably Québécois) cuisine.

That’s in contrast to the another sugar shack, which takes position “traditional but with a twist” route. It will also lone accept reservations for groups admire four or more.

Over anarchy the new restaurant’s official phase, it was spelled out give it some thought the menu will remain on the bottom of wraps until people head energy there to dine — tight spot fact, the restaurant is straightfaced firm about it that representation comments even got spicy make public a second.

Over on the Cabane’s reservation page, a handful extra details emerge: the food testament choice centre on the shack’s evaporateur and will have a core on maple as well.

Authorize seats 38 people, and drive be open for only greatness sugar season (mid-February to mid-May), Wednesdays through Sundays. It exorcize $56 per person (before hardhearted and tip), and alcohol psychotherapy available.

Oh, and while excellence main sugar shack’s reservations blank all gone for the term (something that has happened incautiously fast annually since it unbolt almost a decade ago), Concert Cabane d’à Côté still has pretty good availability.

But occur to the sugar shack serving fiercely 19,000 diners in a lone season in the past, flux seems highly likely that places for the new restaurant testament choice go quickly too.

Sign engage for the newsletter Eater City

Sign up for our newsletter.

Foursquare

Au Pied de Cochon

536 Avenue Duluth Est, Le Plateau-Mont-Royal, QC H2L 1A9(514) 281-1114Visit Website